Additional information
| Time | 10am, 1pm |
|---|---|
| Admission | Adult, Child, Family Package (2 adults, 2 children under 12), Small Child Meal, Individual Food Items |
Price range: $2.00 through $190.00
Join us for an immersive, hands-on sugar bush experience, tailored for the whole family to enjoy! The taste of maple taffy and brunch is included.
Saturday March 28, 2026
10am –registration is now closed; if this is the only timeslot that works for you, please contact us at 905-774-7507 or info@richardsonsfarm.com
1pm timeslot –registration is now closed. Please contact us directly at 905-774-7507 or info@richardsonsfarm.com if you are interested in attending.
Children (4-11 years) $44.00 plus HST per person
Family Package (2 adults, 2 children) $190.00 plus HST (this may not be combined with the group package rate)
Group Package 10% off for group of 15 or more people (this may not be combined with the family package rate)
Small Meal (for children 3 years and under who do not need to pay for the tour portion)-includes 1 large pancake, bacon or sausage, apple sauce and a drink $14 plus HST
Individual Food Items (i.e., extra pancake, sausage, drink etc.) : $2.00 each
Brunch Options (included in Price):
Pancakes (made with our own homemade pancake mix; choice of plain, blueberry, apple cinnamon or chocolate chip)
Breakfast Sausages (locally raised and butchered pork) OR Bacon (locally raised and butchered)
Side of Maple baked beans or Maple Spiced Apple Sauce (both made from scratch in our own kitchen)
Pure Maple Syrup
Choice of drink: Apple Juice, Orange Juice, Hot Chocolate, Tea or Coffee (maple or regular)
Adults: 2 pancakes, 3 sausage OR 2 strips bacon Children: 1 pancake, 2 sausage OR 1 strip bacon
Pancakes are a fairly generous size. Extra food may be purchased separately.
You may indicate your menu choices in the “customer notes” section at checkout, or email us.
| Time | 10am, 1pm |
|---|---|
| Admission | Adult, Child, Family Package (2 adults, 2 children under 12), Small Child Meal, Individual Food Items |
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